How to grow your own chives

| Sabtu, 26 Maret 2011

If you have difficulty growing plants in your garden, you may have heard how easy it can be to grow an herb garden. One of the easiest herbs to grow and care is chives. Chives is the smallest species within the family of onion. Here are some tips on how to grow your own chives.

First, you must understand the type of plant that you are working with Chives is a lamp that has thin, green, cylindrical leaves which end in a rounded point. Each of these leaves is hollow inside. The flowers are produced in spring are a pale purple. Like all bulbs, this herb like soil that is well drained so that lamps don't become mushy. If the terrain is very rocky, they cannot reproduce easily. They also grow in clay soils. These are ideal conditions, but this lamp hardy can survive in most soils.

Although the bulbs spread, they do it slowly so you need not worry that they will have on the rest of your herb garden. They grow in clusters and new bulbs grow on the edges of agglomerations. As more, new form small bulbs. It is also possible that they may spread seeds produced in flowers, but this is less likely. You can ask your gardening friends to a division of one of its patches of chives so you can get your own started. This is much easier than trying to grow them from seed that take a season to ripen.

As you learn more about how to grow your own chives, you will be happy to know that lamps tend to repel insects, although the flowers attract bees. This makes them very useful to have a weed in your garden. As they grow and flourish, you should cut regularly leaves about an inch and a half above the stem white to provide new growth. It is also important that every three years you divide them and replant them in new soil. Thinking on how to grow your own chives, some things you do will depend on what you use them for. If they are to the beauty and to add color to your garden, you can leave the flowers bloom as much as you want.

However, if you plan to use them in cooking frequently, you will want to cut off the heads of bloom, soon you see them. Harvesting can happen at any time of year, and you can use your fresh chives or store them dry for long periods of time.


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